A Culinary Journey through Time and Space: Tracing the Dishes of Cooking 225 (The Winner’s Mastery Competition: Cooking 225)
A Culinary Journey through Time and Space: Tracing the Dishes of Cooking 225 (T
A Culinary Journey through Time and Space: Tracing the Dishes of Cooking 225 (The Winner’s Mastery Competition: Cooking 225) A Culinary Journey through Time and Space: Tracing the Dishes of Cooking 225 (The Winner’s Mastery Competition: Tracing the Dishes of Cooking 225) A Culinary Journey through Time and Space: Tracing the Dishes of Cooking 225 (The Winner’s Mastery Competition: Comparing the Dishes of Cooking 225). Let’s take a look below with the author.
First, it’s the tasks after level 225, which require us to complete the main storyline up to chapter 4. At this point, we can start collecting materials, which include 2 hams and a small mushroom.
After preparing the ingredients, we can begin the challenge. The difficulty of this stage is not high, as long as we pay attention and avoid going idle. The boss of this stage is still quite powerful, so it is recommended for players to collect more materials.
After a successful challenge, we can obtain a new dish – Salted Prawns. The recipe for this dish includes Dragon Beard Pastry, Ginger Soup, and Egg Stew.
The Winner’s Mastery Competition: Cooking 225
The Winner’s Mastery Competition: Cooking 225
A few days ago, during a live stream, the author was challenged by a player. This player used the “Fish Fillet” from Hearthstone because they enjoyed rice, carrots, and chili. This time, they chose to use a simple and fun hot pot – “Pork Roll”. “Egg Noodles” (a place that many people criticize, the author claims they can’t see it at all)
Today, the author will introduce the ingredients used by this player. In previous competitions, players often encounter a menu bar with various recipe options, which can be directly viewed in the game interface. Pay attention and avoid random clicking when making dishes.
In this competition, you can see that it is a challenge using 4 small hot pots. The four small hot pots are:
1st (Green Vegetables) Grilled Mushroom = Red Beans; 2nd Grilled Mushroom = Eggplant; 3rd Lettuce + White Radish = Truffle Fried Rice; 4th Grilled Mushroom = Tomato Soup
Therefore, when making the dishes, remember to prepare the two large hot pots first and place the three types of large hot pots in the same position.
Lastly, it’s important to note that if you accidentally miss these three small hot pots at the beginning, it’s best to choose one of them for your first attempt to avoid errors.
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